Chef Nicki Gilbert
Learning from the best in the Culinary world, Nicki studied at Johnson and Wales and quickly put her talents to the test! After working 5 years on private yachts, Nicki decided to hop off the boat and focus on building her business on land. Her commitment to excellence and her naturally hospitable, sunny disposition, Nicki is truly a joy to work with. Whether you are hosting a private dinner for friends, catering a large fund-raising event or simply need a personalized sweet treat, Nicki has you covered!
With a passion for farm to table freshness, Chef Nicki is always looking for creative ways to incorporate herbs and veggies from her garden. If you have a vision, not only will she make it happen, but will far exceed your expectations.
Nicki and her husband Steven are so excited to purchase their very first home here in Charleston and look forward to creating lasting memories through food and friendship.